Palm Oil Fractionation
Palm Oil & Palm Kernel Oil
Membrane Filter Press
Flow Chart of Palm Oil Processing
Operation Phiosophy of Membrane Filter Press
 
 
 
 
 
 
 
 
 
PALM OIL FRACTIONATION
 
 
 
 
Fractionation is a physical method using the crystallization properties of triglycerides to separate a mixture into a low melting liquid fraction and a high melting liquid fraction. There are three different types of fractionation: dry fractionation, detergent fractionation, and solvent fractionation. The two components resulting from the fractionation of palm oil is palm olein (liquid oil) and palm stearin (solid form).
 
 
 
YO-TANA MACHINE TOOLS PVT. LTD.
11, 2nd floor, mill officer colony, OPP. Times of India, ashram road, Ahmedabad-380009 (Gujarat) India.
Phone: +91 79 26589235, 30087036 Fax : +91 79 26586705 E-mail: filterpress@yotana.com
© 2009 | All rights reserved designed by vishal shah